Archive | Capital Eats

Twenty hours of slow cooking, a gravy that left a lasting impression, and one very good reason to visit Carling Avenue.

Carlington

A Covid-era idea that somehow nobody thought of sooner and a local founder making the most of it.

Product

Not every great whisky bottle costs a fortune. Gibson's Finest Bold is proof of that.

Drinks

A new Peruvian restaurant in the ByWard Market arrived quietly. The cooking is anything but.

Downtown Ottawa

Lai Lai won't disappoint you — but it might leave you wondering what it could be if it stopped pulling its punches

Downtown Ottawa

A year of recipe development. Sixty chickens per batch. One very good bowl of ramen.

Ramen

La Roma has been feeding Ottawa for three decades. A recent visit made clear why it's still worth your attention — and your appetite.

Downtown Ottawa

While some dishes missed, the classics delivered

Downtown Ottawa