Sanguiccio

Fennel sausage panini. Ralf Joneikies/Ottawa Lookout
The Sanguiccio fennel sausage sandwich may look modest but it’s a flavour bomb. I haven’t had an Italian sausage this authentic in many decades. You can thank owner Genio Ienzi for the masterful recipe. He even bakes his own panini which he claims he hates doing.

